• Tél. : +33 (0)2 48 58 50 29

La Solognote ...
For a moment of exception!

An unmissable stopover in the Raboliot region!

Marie-Christine and David LACUBE welcome you in their Hotel / Restaurant in the heart of the mythical village of Brinon Sur Sauldre.

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The
Restaurant

La Solognote is a cozy room made up of charming little corners where you feel good to discover the Gourmand menu and a wine list that privileges Loire wines. A room that lends itself to all configurations. Cozy and comfortable tables ... The space allows you to be at ease without real proximity.

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     The
Hotel

In a quiet setting, La Solognote invites you to rest in one of its 10 rooms with different themes and atmospheres. From one to four people, the hotel also offers you stays in board and half board, and for the VRP of evenings stages.

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The
Head chef

David LACUBE (who loves friends, meetings, nice and good products) is THE chef. He realizes for you a bright kitchen, kitchen of yesterday and today. Mixing the world. Its cuisine is based on remarkable products carefully selected from local producers.

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Marie Christine and David, are at your disposal to organize with you all your events.

  • Birthdays
  • Surprises
  • Family lunch
  • Engagement
  • Professional cocktails
  • etc.. 

You will give to these exceptional moments a charming setting. You will choose with the Chef a tailor-made menu.

During the summer our terrace will reserve you a particularly welcoming green space.

> Contact us

> tel.: +33 (0)2 48 58 50 29 

 

 

Hôtel restaurant La Solognote

GOURMET MENU  A Choice :

Starter + dish   22,00€

Dish + dessert  22,00€

Starter + dish + cheese or dessert    29,00€

Starter + dish + cheese + dessert     33,00€

 

 Zucchini velouté with goat cheese

Rösti with andouillette

Haddock on green bean salad, soft boiled egg

Duck foie gras, red onion confit + 4 €

 

***

 

(For a change of upholstery, you will be asked a supplement + 2 €)

Vegetable couscous

Haddock, mustad sauce, chard gratin

Beef, maitre d'hotel butter, potatoes

Provencal style pork and vegetables

 

 

***

 

Cheese board

bavarois with orange caramel

Crème brûlée vanilla, chocolate ganache

gourmet coffee or tea

Tarte tatin and yogurt ice cream

 

 

Net prices, taxes and services included

 

* All our preparations may contain traces of soy, nuts, gluten and others, in case of allergies, notify the staff.

David LacubeDavid LACUBE (who loves friends, dating, beautiful and good products) is THE chef.

It realizes for you a bright kitchen, kitchen of yesterday and today. Metis of the world.

Its cuisine is based on remarkable products selected with care from local producers.

The certainty of a delicious moment!

 

Head-to-head ? Family dinner? Dinner of friends? Large table? Event ?

 

 

It's spring with the specific vegetation of the Sologne that returns.

 

La Solognote is a cozy room made up of charming little corners where you feel good to discover the menu Gourmand and a wine list that favors Loire wines. A room that lends itself to all configurations. Cozy and comfortable tables .. The space allows you to be at ease without real proximity.

 

Come and find the comfort and tranquility of the shaded terrace. There you are.

 

Reservations : Tél:  02 48 58 50 29